Global Recognition 2025

SimpliciB has been recognized with a 2025 Global Recognition Award for revolutionizing workplace wellness through evidence-based food education programs. Rebecca launched the company during the 2020 pandemic, responding to widespread food panic-buying through social media education that evolved into comprehensive corporate wellness initiatives. The company's flagship program, Food and Mood, now delivers specialized education to organizations ranging from local enterprises to major corporations like GBRTT and Balfour Beatty. At the same time, their recent designation as an official supplier for UK Emergency Services and Local Authorities demonstrates their expanding influence.

Innovation in Corporate Wellness

SimpliciB's workshops address critical knowledge gaps in food literacy through practical demonstrations that provide accessible cooking techniques. Their programs integrate complex dietary concepts with mental health research, providing participants with clear connections between food choices and psychological well-being. The company's virtual cook-along sessions with Derbyshire NHS employees showcase their ability to maintain high engagement levels while delivering technical content through digital platforms.

Their curriculum deconstructs marketing strategies used by food companies, enabling participants to understand information beyond surface-level claims. SimpliciB's workshops incorporate budget-conscious meal-planning strategies that make healthy eating accessible across diverse socioeconomic groups.

Educational Sector Impact

SimpliciB's expansion into academic settings includes targeted programs for troubled youth academies, addressing crucial links between ultra-processed foods and behavioral health conditions. The company's educational initiatives focus mainly on the relationship between dietary choices and conditions such as ADHD and autism spectrum disorders.

The organization's school-based programs incorporate taste tests and energy drink awareness campaigns that build critical food literacy skills among young learners. Their curriculum development process considers research and practical application, resulting in engaging lessons that resonate with students and teachers alike. SimpliciB's success in educational settings validates its approach to education while opening new opportunities for program expansion.

Service Excellence and Sustainability

SimpliciB's service model emphasizes sustainable behavioral change through programs that adapt to varying organizational needs and cultural contexts. Their workshops consistently receive high implementation scale and program sustainability ratings, reflecting careful attention to long-term impact measurement. The company's growing influence across public and private sectors demonstrates the successful scaling of its educational methodology.

Measurable outcomes from SimpliciB's initiatives include improved employee wellness metrics and increased food literacy among participant groups. Their programs generate lasting impact through systematic approaches to behavior modification, supported by ongoing participant engagement and follow-up resources. SimpliciB's methodology combines rigor with practical application, creating replicable models for education across diverse settings.

Final Words

SimpliciB's recognition with a 2025 Global Recognition Award acknowledges their significant contributions to workplace wellness and public health education through innovative programming. Their expanding influence across corporate and educational sectors demonstrates exceptional achievement in service delivery while maintaining program quality and participant engagement. The company's work represents meaningful advancement in connecting education with practical mental health and workplace well-being applications.